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«Top»  : «Books»  : Baking Products

100 GREAT BREADS - HOLLYWOOD, PAUL
Paul hollywood conveys his own love of bread-making and its therapeutic powers in this collection of recipes. from basic to mediterranean , traditional and ancient bread , the recipes throw a fresh light on this seemingly simple food with a multitude of flavours , and a twist on the older ones.
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101 FUSS-FREE BAKES - STORKEY, ELINOR
This colourful illustrated collection of recipes features 101 delectable sweet and savoury loaves , cakes and biscuits. delicious and simple recipes reaveal the author's secrets fro successful baking.
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125 BEST BISCUIT MIX RECIPES - GEARY, GEORGE

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125 BEST QUICK BREAD RECIPES - WASHBURN, DONNA

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30 MINUTE KIDS' CAKES - Lewis, Sara
Including cakes of all sizes , suitable for girls and boys of all ages , this text includes 55 kids' cakes that can be decorated in 30 minutes or less. it includes cakes for easter , christmas and halloween as well as birthdays.
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50 EASY PARTY CAKES - Brown, Debbie
This book is filled with 50 simple yet exciting cakes for children of all ages. cake designs include cute animals for younger children such as friendly frog , lovable teddy , and pet hamster to fun and fantasy ideas like mini monsters , aliens and scary skulls for boys and older children.
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500 GREATEST-EVER CAKE RECIPES - Day, Martha

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ADVANCED PROFESSIONAL PASTRY CHEF - Friberg, Bo
Covering advanced baking and pastry techniques and presented in a lively , reader-friendly style , this reference work for the professional pastry chef and serious home baker features clear explanations , recipes and step-by-step how-to photographs.
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ARTFUL CUPCAKE - MILLER, MARCIANNE
Delight your family and impress your fiends with ummy cupcakes that are beautifully decorated. some are more like a pie or a cooie than a small cake , others reveal a delicious surprise inside , all celebrate the joy of sweet treats held in your hand.
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BAKER'S FIELD GUIDE TO CHRISTMAS COOKIES - Wilson, Dede
A collection of seventy-eight christmas cookie recipes from all over the world features each cookie photographed in full color as well as details about its country of origin and the traditions surrounding it. gook cook.
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BAKER'S MANUAL - Amendola, Joseph
This volume brings together close to 200 baking and pastry formulas in a single reference.
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BAKING BIBLE - Lousada, Patricia

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BAKING BY FLAVOR - YOCKELSON, LISA
This book develops the art , method , and concept of cultivating flavours in baking through the use of 18 primary flavouring agents. it explores how to use baking condiments , same-flavour items , and similar-flavour combinations to intensify and enrich flavours , adding depth to recipes.
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BAKING ILLUSTRATED - COOKS ILLUS MAGAZINE
A comprehensive baking reference offers 350 recipes for baking pies , breads , cookies , cakes , pastry , crisps , cobblers , and tarts.
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BAKING WITH PASSION - Lepard, Dan
This collection of bread , cake and pastry recipes reveals professional baking secrets reworked for the home cook. recipes range from wild yeast breads and butter-rich brioches , to elegant tarts and basic biscuits.
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